Belated birthday!!

 Shane turned thirty in February. We had a delicious home cooked dinner for him and the kids wanted to dress up and make the table fancy. It was so fun. His birthday dessert was Easter pie. Until recently we thought this dish was but a memory of desserts gone by, but we have since discovered that Reeses peanut butter cups are gluten free. It is a homemade graham cracker crust filled with Reeses and Hersheys and whipped topping. Pure deliciousness!!!

 These are the kids dressed up and I'm not sure what Tasha did to deserve this treatment. Gotta keep her in line some how :) Real live lasagna with cheese of every kind and gluten free noodles. The rest of us had a slightly different version....less dairyish. With a side of garlic cheese/or not cheese bread and a light salad, this made the perfect birthday dinner for the greatest guy we know.

 Shane seems shocked to see the number 30 on that pie but he's gotta face it sometime :)

 He managed to get them all blown out, but he still got birthday spankings :)